Cooking with fire

The lure of the open flame is a deep set instinct ingrained into the human psyche. Cooking with fire is an age old tradition that has been overshadowed by modern appliances and time restrictions. Anthony Wotton is an Australian chef who has a passion for cooking with wood fired ovens. In this class, you will learn the joys of cooking with fire in 2 custom built wood fired ovens. You will learn how to make simple, fresh and thoughtful food for your friends and family.

Slow roasted meats and veggies

Breads and doughy delights

Make pizza like a pro

Seasonal farm classes

Learn the simple techniques and recipes you can take home to ‘wow’ your friends and family. Even if you don’t have a wood fired oven, these recipes can be utilized in your modern oven at home as well. Taste the difference that cooking with a wood fired oven makes to your food and enjoy the experience of cooking with fire!


Create an experience not just a meal! Whether it be a pizza party or a three course meal, we’ll work with you to create the party experience your guests won’t forget! We’ll bring the experience to you with our fully self contained trailer, our only need is an outdoor flat location to set up. Please contact us for menu ideas and prices.


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